Luxury Gastronomy Vacations
Na Thalang is about to have its grand opening dinner and tourists are invited in this once-in-a-lifetime event. By taking part in this feast, the guests will have the opportunity to have a taste of the traditional Siamese cuisine.
Phuket, which is previously known as Chalang or Thalang, had been a place of delicious food since the spices and herbs are not only gathered locally as some are actually received from the English dealers. And for 200 years, the British East India Company had been a steady trading partner of this particular company as well. Continue reading…
The celebrated private chef behind the gastronomic delights of Someone’s in the Kitchen is now available for private hire. Private Chef Fred is now offering you exclusive vacation chef serices customized to each individual client. Take your own Private Chef on vacation with you and have locally prepared fresh cuisine every night.
Chef Fred will prepare delightful dishes in your villa or yacht and is available in the Caribbean, Europe and Long Island. Play all day and return for drinks, appetizers and a heavenly meal. Fly or sail away with your very own private chef before someone else whisks Fred away!
Peruvian cuisine has been under the radar until recently. However, even though for centuries the world has missed out on its delectable offerings, Peruvian Cuisine is easily making up for lost time by steadily conquering the hearts and tongues of the most acclaimed chefs in the globe. Not only is it one of the most unique cuisines you’ll ever have the honor of tasting, it also exudes a classiness of its own that few native dishes could match. It’s a food adventure you won’t soon forget. Continue reading…
Peter Island Resort & Spa found in the British Virgin Islands invited the Manhattan chef Richard Farnabe for a wonderful gastronomy event that has been scheduled on May 2011. Farnabe is a popular chef with experience at the extravagant restaurants Chef de Cuisine of Mercer Kitchen and Restaurant Daniel and Jean Georges in Manhattan, New York, working with Jean-George Vongerichten and Daniel Boulud, who are both world-renowned chefs. And as of the moment, this reputable cook is working as Tommy Hilfiger’s personal chef but he is still offering meetings with Montrachet and Lotus, which caters for the celebrities.
An epicurean week is listed on May 9 to 15, 2011 at the Peter Island Resort & Spa and Chef Farnabe and the resort’s Executive Chef Sellers will be there to make the event worthwhile. The cocktail party is Parisian-based and it will begin by introducing the two talented cooks to the guests.
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The perfect way to spice up your vacation is with a personal chef that can cater your every meal with a gourmet touch. With over 30 years catering experience gained from around the world, The Private Chef Menorca‘s aim is provide high quality cuisine with unparalleled levels of friendly and efficient service.
Your event is unique, so after a personal visit to discuss your individual taste and requirements. The Private Chef Menorca will design a menu and then finalise every detail before purchasing the finest ingredients for your special event.
A sample menu could include five delectable courses served with restaurant-style flair. You can create the ideal meal for a romantic evening in, or you can plan the full week’s menu around your vacation itinerary – The Private Chef Menorca leaves the choices up to you!
Photo by norwichnuts – www.flickr.com/photos/veganfeast/4429274459
Join Michelin Food & Travel at New York City‘s most exclusive foodie event this April in the heart of Manhattan. The Michelin Food & Travel Culinary Event highlights top Michelin-starred chefs in Manhattan‘s top restaurants that has been created by culinary insiders.
Join Michelin Food & Travel on April 7 – 10 in Manhattan as we spend some time tasting, creating and learning the fine art that is food and wine.
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